TruVide is revolutionizing the dining experience, offering fully cooked proteins that empower chefs and kitchens to serve perfection in minutes.
We offer endless benefits, including diner satisfaction, streamlining labor efforts, optimizing yield, and enhancing food safety—all while reducing overall costs. A complete solution, TruVide is reshaping the culinary landscape and back of house efficiencies to offer unparalleled excellence.
The Forefront of Foodservice Innovation
Quality is Paramount
Our nutritious proteins are precisely prepared to deliver a superior taste experience every time. We spend hours cooking so it takes you mere minutes to serve, maximizing efficiency without sacrificing quality.
Convenience is key, and our thoughtfully packaged portions allow you to serve multiple diners or just one – whatever the need.
Convenience is key, and our thoughtfully packaged portions allow you to serve multiple diners or just one – whatever the need.
Taste Beyond Expectations
TruVide is a progressive, total solution designed to satisfy everyone. Diners enjoy nutritious, high-quality options, and employees benefit from versatile, succulent proteins that are quick and easy to prepare.
Administrators reap the rewards of cost savings, with higher yields, reduced waste, and stable, predictable costs. TruVide is a strikingly innovative concept that saves time, labor, and money, all while enhancing satisfaction throughout your organization.
Administrators reap the rewards of cost savings, with higher yields, reduced waste, and stable, predictable costs. TruVide is a strikingly innovative concept that saves time, labor, and money, all while enhancing satisfaction throughout your organization.
Endless Culinary Possibilities
Our wide range of choices offers chefs the versatility to create diverse menus while adding their own personal touches. Whether it's our Grilled Chicken Breast or Chicken Shawarma, TruVide is the answer to efficient, cost-effective, and delicious dining solutions.
Our Products
Poultry
Grilled Chicken Breast
Lightly seasoned and grilled, these precisely cooked chicken breasts offer extreme versatility across applications including salads and sandwiches.
Chicken Shawarma
Tender and juicy chicken thighs marinated with a classic blend of aromatic herbs and spices, ready to be sliced.
Chicken Marsala
Grilled chicken breast simmered in a savory marsala sauce with sliced mushrooms.
Chicken Medallions
Tender chicken breast medallions, fully cooked and ready to use in a multitude of menu application.
Turkey Breast Cutlet
Portioned and skinless, our tender and juicy turkey breast is simply seasoned and ready to use across both hot and cold applications.
Pork
Grilled Pork Chop
Lightly seasoned and grilled, these tender pork chops offer extreme versatility across applications including salads and sandwiches.
Braised Pork Shoulder
Lightly seasoned and slow cooked pork shoulder ready to use across any number of applications, especially the kitchen staples pulled pork and mexican carnitas.
Lamb
Lamb Shank in Rosemary Mint Sauce
Perfectly seasoned and braised for 12 hours in our own rosemary mint sauce.
Seafood
Grilled Salmon
Boneless and sous vide cooked, these salmon filets are ready to heat and serve for chef quality plates with versatility across many uses.
Beef
Braised Beef
Simply seasoned beef cooked low and slow for a crowd pleasing offering with versatile usage across many applications.
Beef Irish Stew
Tender U.S.D.A. choice beef slow cooked with fresh potatoes, baby carrots and pearl onions in a savory brown gravy.
Beef Barbacoa
Fiery ancho & chipotle chiles give this trending favorite its bold flavor, making the tender and juicy slow-cooked beef a versatile option across many applications.
Boneless Braised Beef Short Ribs
Braised and impeccably tender, these boneless beef short ribs are simply seasoned and cook in their own juices for that trademark bold flavor and elegant bite.
Beef Meatloaf
A timeless classic, our fully cooked meatloaf is a savory blend of fresh ground beef, onion & spices.
Mongolian Beef
Sweet and savory strips of slow-cooked beef in a blend of soy sauce, scallions and bell peppers.
Boneless Sirloin Flap
Lightly seasoned sirloin flap that is perfect for grilling whole or slicing for dishes such as fajitas and stir fries.
Flank Steak
Marinated and flame grilled with a savory blend of garlic and spices with subtle peppercorn aromas.
Make an inquiry about TruVide
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